Breakfast Menu | Lunch Menu | Gourmet Lunchbox | Catering à la Carte
Reservations are recommended and can be made on Open Table or at 250-387-3959.
Click on Open Table for access to reservations
To visit the Dining Room, enter through the Mowat entrance, located to the right of the main entrance at the front steps.
We encourage you to enjoy our delicious cuisine through our in-house take-out service.
The Parliamentary Dining Room is open for breakfast and lunch. The menu, designed by an award-winning Chef, features fresh B.C. ingredients when seasonally available, as well as delicious healthy daily and weekly specials.
TUESDAY
October 13, 2026
Ham & Lentil Soup
Toasted croutons
or
Roasted Squash & Apple Soup
Toasted croutons
$5.50 - $6.50
COTTAGE PIE
Minced beef, mashed potatoes, celery, carrots,
peas, corn, yellow onions, rich gravy
$17.25
ROASTED BRUSSELS SPROUT SALAD
Brussels sprouts, balsamic reduction,
goat cheese, arugula, red onions, pecans
$17.25
If you have allergies or dietary needs
please inform your server
Hours of Operation
Legislature Not in Session
| Monday | 8:30 am - 3:00 pm |
| Tuesday | 8:30 am - 3:00 pm |
| Wednesday | 8:30 am - 3:00 pm |
| Thursday | 8:30 am - 3:00 pm |
| Friday | 8:30 am - 2:00 pm |
Lunch is served starting at 11:00 am
Legislature in Session
| Monday | 8:00 am - 30 minutes post adjournment |
| Tuesday | 8:00 am - 30 minutes post adjournment |
| Wednesday | 8:00 am - 30 minutes post adjournment |
| Thursday | 8:00 am - 4:30 pm |
| Friday | 8:30 am - 2:00 pm |
Public access to building
starting at 8:30 am
FEATURES
October 7 – October 20, 2026
STEAK DIANE
Char-broiled steak, mustard demi-glace,
roasted nugget potatoes
$22.95
PRAWN & PROSCIUTTO LINGUINE
Roasted prawns, crisp prosciutto, parmesan cheese,
peas, brown butter, garlic baguette
$18.50
JERK CHICKEN WRAP
Marinated chicken thighs, pineapple & cabbage slaw,
jalapeño lime aioli, whole wheat tortilla
$17.50
ITALIAN BEEF SUB
Braised beef, roasted peppers, onions,
pesto aioli, melted provolone
$18.25
HORSERADISH SALMON
Pacific salmon fillet, horseradish cream sauce,
rice pilaf, fresh lemon
$22.95
ROASTED VEGETABLE SALAD
Butternut squash, red onions, zucchini, peppers,
toasted pecans, artisan greens, goat cheese
$17.50
In a hurry? Please call ahead!