Breakfast Menu | Lunch Menu | Gourmet Lunchbox | Catering à la Carte
Reservations are recommended and can be made on Open Table or at 250-387-3959.
Click on Open Table for access to reservations
To visit the Dining Room, enter through the Mowat entrance, located to the right of the main entrance at the front steps.
We encourage you to enjoy our delicious cuisine through our in-house take-out service.
The Parliamentary Dining Room is open for breakfast and lunch. The menu, designed by an award-winning Chef, features fresh B.C. ingredients when seasonally available, as well as delicious healthy daily and weekly specials.
LUNCH
TUESDAY
May 19, 2026
Chicken Noodle Soup
Chopped scallions
or
Roasted Squash & Apple Soup
Toasted croutons
$5.50 - $6.50
HOISIN SALMON BOWL
Hoisin glazed sockeye, spicy aioli, steamed rice, red cabbage, carrots, cucumber, edamame beans
$17.25
CRISPY PRAWN KAISER
Panko breaded prawns, creole aioli,
cabbage slaw, kaiser bun
$17.50
STRAWBERRY SPINACH SALAD
Spinach greens, strawberries, goat cheese,
toasted pecans, balsamic vinaigrette
$16.95
If you have allergies or dietary needs
please inform your server
Daily specials available until 2pm
Hours of Operation
Legislature Not in Session
| Monday | 8:30 am - 3:00 pm |
| Tuesday | 8:30 am - 3:00 pm |
| Wednesday | 8:30 am - 3:00 pm |
| Thursday | 8:30 am - 3:00 pm |
| Friday | 8:30 am - 2:00 pm |
Lunch is served starting at 11:30 am
Legislature in Session
| Monday | 8:00 am - 30 minutes post adjournment |
| Tuesday | 8:00 am - 30 minutes post adjournment |
| Wednesday | 8:00 am - 30 minutes post adjournment |
| Thursday | 8:00 am - 4:30 pm |
| Friday | 8:30 am - 2:00 pm |
Public access to building
starting at 8:30 am
FEATURES
May 6 – May 19, 2026
STEAK BOURGIGNON
Char-broiled steak, pearl onions, bacon lardons,
mushrooms, rich brown sauce
$21.95
HERO SANDWICH
Mortadella, genoa salami, calabrese, iceberg lettuce,
herb vinaigrette, banana peppers, mayonnaise
$16.95
PRAWN ARRABBIATA
Sauteed prawns, spicy arrabbiata sauce, penne pasta,
fresh basil, parmesan cheese
$17.25
PULLED PORK SANDWICH
Slow cooked pork, traditional coleslaw,
BBQ sauce, kaiser bun
$17.25
PAN ROASTED SALMON
Marinated sockeye fillet, horseradish cream sauce,
barley & parmesan risotto
$19.95
CHICKEN CAPRESE SALAD
Grilled chicken breast, tomatoes, bocconcini cheese,
balsamic reduction, fresh basil, arugula greens
$17.50
In a hurry? Please call ahead!